Apple Dump Cake Recipe

I haven't tried this but it sounds yummy!

Apple Dump Cake

Ingredients:

§                     2 cans apple pie filling (use a good brand)

§                     ground cinnamon

§                     ground nutmeg

§                     box of yellow cake mix

§                     1/2 cup chopped pecans

§                     1 stick butter, sliced into very thin slices (you want 24-30 slices)

Preheat oven to 350 degrees.

Spray a 13 x 9 inch baking dish with non-stick cooking spray.

Spoon the pie filling into the baking dish and spread evenly to cover the bottom.

Lightly sprinkle with cinnamon and VERY lightly sprinkle with nutmeg.

Spread the dry cake mix on the top.

Sprinkle the pecans evenly over the cake mix.

Dot with the butter slices.

Bake for 40-45 minutes or until golden brown and bubbly.

Serve warm, at room temperature, or chilled. It’s great by itself or with whipped cream or vanilla or caramel ice cream!